Mini quiches sans pâte aux champignons, poireau, lardons.

Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Mini quiches sans pâte aux champignons, poireau, lardons.. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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As for the number of servings that can be served to make Mini quiches sans pâte aux champignons, poireau, lardons. is Pour 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can cook Mini quiches sans pâte aux champignons, poireau, lardons. using 14 ingredients and 3 steps. Here is how you can achieve that.

Voici une variante sans pâte en version mini, idéale pour l'apéro ou pour une entrée sur un lit de salade verte.

Ingredients and spices that need to be Prepare to make Mini quiches sans pâte aux champignons, poireau, lardons.:

1. 200 g champignons blanc
2. 1 poireau (partie blanche)
3. 1 c à s d'huile de coco (ou d'olives)
4. 100 g lardons fumés
5. 1/2 poivron rouge
6. 1 gousse d'ail
7. 4 œufs
8. 100 g crème fraîche
9. 60 g gruyère râpé gruyère râpé
10. 60 g feta
11. thym séché
12. 3-4 tranches de jambon cru fumé
13. olives noires
14. sel, poivre, piment d’Espelette

Instructions to make to make Mini quiches sans pâte aux champignons, poireau, lardons.

1. Épluchez et lavez les légumes.
   
   Émincez le poireau et les champignons. Coupez le poivron en dès.
   Dans une poêle faites revenir les lardons avec l'ail finement émincé dans l'huile de coco chaude.
   Ajoutez les champignons et le poireau et revenez ensemble 10 minutes. Laissez refroidir, Ajoutez les poivrons et mélangez..
   Préchauffez le four à 180°C.
   Fouettez les œufs avec la crème fraîche.Ajoutez sel, poivre, thym séché et piment d’Espelette.
   Beurrez vos moules à muffin.
2. Repartissez le mélange champignons-lardons dans les 12 moules à muffins. Versez dessus les œufs.
   Mélangez un peu les 2 préparations. Coupez la feta en 12 petits carrés et les tranches de jambon en 12 parts. Mettez en chaque moule un carré de feta et une mini-tranche de jambon dessus.
3. Répartissez dessus le gruyère râpé. Décorez avec une olive et placez au four 30-35 minutes.

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So that is going to wrap it up with this exceptional food Simple Way to Prepare Award-winning Mini quiches sans pâte aux champignons, poireau, lardons.. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!