Quiche lorraine sans pâte

Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Quiche lorraine sans pâte. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Quiche lorraine sans pâte is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Quiche lorraine sans pâte is something which I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Quiche lorraine sans pâte, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiche lorraine sans pâte delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quiche lorraine sans pâte is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Quiche lorraine sans pâte estimated approx 45min.

To begin with this recipe, we must prepare a few components. You can have Quiche lorraine sans pâte using 8 ingredients and 4 steps. Here is how you can achieve it.

Un classique simple, rapide, accompagné d'une bonne salade

Ingredients and spices that need to be Prepare to make Quiche lorraine sans pâte:

1. 100 gr jambons ou 3 tranches
2. 200 gr lardons fumés
3. 4 œufs
4. 250 ml lait
5. 1 petit pot de crème fraîche
6. 100 gr farine
7. Muscade, poivre
8. 150 gr gruyère râpé

Instructions to make to make Quiche lorraine sans pâte

1. Faire revenir les lardons dans une poêle, inutile de mettre de la matière grasse
2. Battre les oeufs, ajoutez le lait, la crème puis la farine,la muscade,
   mélangez le tout
3. Ajoutez le jambon et les lardons à la pâte, mélangez
   Et versez dans un moule beurré
4. Enfournez 45 min à 180°.
   Bon appétit

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So that is going to wrap it up for this special food Easiest Way to Make Homemade Quiche lorraine sans pâte. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!