Cookie araignée pour Halloween

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, Cookie araignée pour Halloween. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Cookie araignée pour Halloween is one of the most favored of recent trending foods on earth. It is easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They're fine and they look fantastic. Cookie araignée pour Halloween is something that I have loved my entire life.

Many things affect the quality of taste from Cookie araignée pour Halloween, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cookie araignée pour Halloween delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cookie araignée pour Halloween is 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cookie araignée pour Halloween estimated approx 15 minutes.

To begin with this recipe, we must prepare a few ingredients. You can cook Cookie araignée pour Halloween using 9 ingredients and 7 steps. Here is how you cook it.

#halloween

Ingredients and spices that need to be Take to make Cookie araignée pour Halloween:

1. 1 œufs
2. 40 g sucre de canne
3. 80 g beurre de cacahuète
4. 80 g farine
5. 1 c. À café levure chimique
6. 1 pincée de sel
7. 16 maltesers
8. 1 a. a café de sucre glace
9. 1 peu d’eau

Instructions to make to make Cookie araignée pour Halloween

1. Préchauffer le four à 160°C.
2. Dans un cul de poule, mélanger l’œuf et le sucre puis ajouter le beurre de cacahuète. Incorporer ensuite la farine, la levure et une pincée de sel, bien mélanger afin d'obtenir une pâte bien homogène (à la main c'est plus pratique).
3. Former des boules de 15-20g puis les placer sur une toile de cuisson*
4. Enfourner 12 minutes.
5. Laisser refroidir 5 minutes puis creuser un trou au centre de chaque cookie délicatement du bout du doigt puis placer une bille chocolatée. Le chocolat en contact avec le cookie va un peu fondre puis durcir en refroidissant ce qui permettra à la bille de bien tenir dans le cookie.
6. Une fois les cookies froids, décorer de chocolat fondu pour faire les pâtes (à l'aide d'un cornet ou d'une poche à douille avec un embout lisse et fin ou même d'un stylo à pâtisserie au chocolat).
7. Mélanger le sucre glace avec un petit filet d'eau pour obtenir une préparation épaisse, faire les yeux en prélevant un peu de glaçage avec un cure-dent (c'est très facile). Une fois le glaçage sec, faire un point noir au feutre alimentaire (cela reste facultatif).

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So that's going to wrap this up with this exceptional food Steps to Prepare Speedy Cookie araignée pour Halloween. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!