Cookies aux pépites de chocolat et macadamia
Hello everybody, it's me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, Cookies aux pépites de chocolat et macadamia. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Cookies aux pépites de chocolat et macadamia is one of the most popular of current trending meals in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions daily. They are fine and they look fantastic. Cookies aux pépites de chocolat et macadamia is something which I've loved my entire life.
Many things affect the quality of taste from Cookies aux pépites de chocolat et macadamia, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cookies aux pépites de chocolat et macadamia delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cookies aux pépites de chocolat et macadamia is Pour 4 à 5 pers. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to prepare a few components. You can cook Cookies aux pépites de chocolat et macadamia using 11 ingredients and 9 steps. Here is how you cook it.
Un incontournable pour un petit #dessert ou un gouter gourmand et sain #cookies. #LFC
Ingredients and spices that need to be Make ready to make Cookies aux pépites de chocolat et macadamia:
- 75 gr farine t80
- 75 gr farine kamut t110
- 1 oeuf
- 35 gr purée d'amande
- 35 huile de coco
- 30 gr sirop d'agave
- 10 gr sucre vanillé
- 1 pincée de sel
- 2 gr poudre à lever
- 20 gr macadamia
- 60 gr pépite chocolat noir
Instructions to make to make Cookies aux pépites de chocolat et macadamia
- Concasser les noix de macadamia
- Dans un saladier mélanger, les farines, le sel, la purée, l'huile et la poudre. Bien malaxer manuellement pendant 1 min
- Ajouter le sucre et le sirop. Malaxer à nouvelle pendant 30 sec
- Incorporer l'oeuf. Travailler et pétrir jusqu'à obtenir une boule homogène.
- Verser les noix et les pépites et mélanger bien avec la pâte
- Recouvrir la saladier avec un tissu sec et laisser poser 1h au frais
- Préchauffer le four à 180°
- Mettre un papier cuisson sur une plaque allant au four. Faire des petites boules avec la pâte. Les déposer sur la papier et les applatie avec la paume de la main
- Enfourner 8 à 10 min. Pas plus. Laisser refroidir et les mettre dans une boite hermétique
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So that's going to wrap it up for this special food How to Prepare Quick Cookies aux pépites de chocolat et macadamia. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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