Cookies Bounty 🇺🇸
Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Cookies Bounty 🇺🇸. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Cookies Bounty 🇺🇸 is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it's fast, it tastes delicious. They are nice and they look fantastic. Cookies Bounty 🇺🇸 is something which I have loved my entire life.
Many things affect the quality of taste from Cookies Bounty 🇺🇸, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cookies Bounty 🇺🇸 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cookies Bounty 🇺🇸 is 10 cookies. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Cookies Bounty 🇺🇸 estimated approx 15 min.
To get started with this particular recipe, we must prepare a few components. You can have Cookies Bounty 🇺🇸 using 10 ingredients and 7 steps. Here is how you can achieve that.
Des cookies au saveurs chocolat et noix de coco.
#lesjeuxdecookpad
Ingredients and spices that need to be Prepare to make Cookies Bounty 🇺🇸:
- 100 g beurre pommade
- 90 g sucre blanc
- 50 g sucre blanc
- 2 sachets sucre vanillé
- 1 pincée de sel
- 1 oeuf
- 200 g farine
- 1/2 sachet levure
- 100 g noix de coco
- 100 g pépite de chocolat
Instructions to make to make Cookies Bounty 🇺🇸
- Dans un saladier mettre le beurre pommade, les sucres roux, blanc, vanillé et la pincée de sel, mélanger le tout avec une grosse cuillère en bois ou une maryse, sans trop travailler la pâte.
- Ajouter l'oeuf, mélanger de nouveau.
- Ajouter la farine, la levure melanger jusqu'à ce que la pâte se décolle des bord du bol.
- Ajouter la noix de coco et les pepites de chocolat, mélanger.
- Former de petite boule, placer les sur votre plaque à cuissons avec du papier cuisson en dessous.
- Écraser légèrement les boules avec le dos d'une cuillère à soupe.
- Enfourner 180°C 15min.
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