Cookies à la purée d’amande

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Cookies à la purée d’amande. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cookies à la purée d’amande is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. Cookies à la purée d’amande is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Cookies à la purée d’amande, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cookies à la purée d’amande delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Cookies à la purée d’amande using 8 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Cookies à la purée d’amande:

1. 35 g farine de riz complète
2. 30 g maïzena
3. 35 g poudre d’amande complète
4. 25 g purée d’amande complète
5. 30 g Stevia ou 60g de sucre blanc
6. 1 cuillère à café levure
7. 25 ml lait d’amande
8. 1 œuf entier

Steps to make to make Cookies à la purée d’amande

1. Verser la purée d’amande dans un saladier puis ajouter la purée d’amande et l’œuf
2. Mélanger la farine de riz, la maïzena, la poudre d’amande et la levure de façon homogène
3. Une fois le mélange obtenu, ajouter le lait d’amande pour obtenir une pâte facile à étaler
4. Enfin, ajouter les petites de chocolat au mélange et étaler la préparation sur une plaque recouverte de papier cuisson. Enfourner à 180 pendant 20 min

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So that's going to wrap this up with this exceptional food How to Make Favorite Cookies à la purée d’amande. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!